The restaurant was expensive. When faced with the menu I chose the most
expensive thing – not because I thought I better make it worth my while since
it might be the only date, or that Joseph looked like he possessed a bulging
wallet. The venison dish was the only
thing on the menu that I could eat.
Everything else had a fish connection and I was never big on fish. I am
glad to say that I have since lifted the ban on fish.
The other thing that sticks in my memory about the date
is the coffee. For a very expensive restaurant
one might have expected a jug of milk but resting beside the cup, on the edge
of the saucer was a plastic portion of milk. I spent quite a while trying to
pull the foil lid off. I was listening
to what Joe was saying with less than my full attention. I eventually worked out that that if I snapped
the little triangle of plastic on the edge of wee pot I could get to the
milk. The trouble was the little
triangle of plastic broke and fell into my coffee. There might have been a spoon, but I was loath
to try to retrieve the little plastic triangle.
I didn’t want to draw attention to what had happened. I assumed that if
I sipped very slowly and left an inch or two of coffee at the bottom of the cup
I would be fine. I forgot about leaving
the inch or two of coffee. The cup was drained and the little plastic triangle was
not there. I had swallowed it.
Joseph confessed much later that the plan had never been
to go to a posh restaurant at all. It
was only when I turned up on his doorstep dressed up that he felt obligated to
take me somewhere posh.
Giving the girls the lowdown on the date afterwards one
of my friends wailed, “You ate Bambi!”
It was our twenty second anniversary not so long
ago. The posh restaurant was intentional
this time. Yet again I was faced with a fish menu with venison buried in the
middle of it. Braised venison and
pheasant sausage, something apparently associated with Winston Churchill.
It wasn’t a comfortable meal for me.
The venue was the Atholl Arms Hotel in Blair Atholl. There was the usual mixture of all things
Scottish - tartan carpets, roaring log fires and around the room, mounted on
the walls, the skulls of a couple of dozen or more deer heads complete with
antlers.
Every empty eye socket was turned in my direction. The antlers took on a menacing air. Not only
was I eating Bambi, but I had an audience of his long gone relatives watching
me do so. And the pheasant sausage was disgusting.
I read last week in one of the newspapers about David
Cameron in some Scandinavian country sealing an agreement of some kind with
a meal of braised reindeer.
“You ate Rudolph!” I wailed to no one at all since the
front room was empty. I am not sure who committed the greatest crime – me eating
Bambi or him eating Rudolph.
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